food truck 3 bay sink

food truck 3 bay sink

Food Truck Solutions – Proper Kitchen Setup Already know 4 compartment sink for food truck? or want know 3 compartment sink with hand washing sink?

It is important to have a proper food truck for you to market your business. You need to make sure that the food truck you own will stand out from all the others. You also need to be able to make sure that the food you offer is unique and memorable to your customers.

A traditional kitchen has one sink for cleaning purposes. You can’t use the sink in your kitchen. The sinks are separated by a door, and you need to open the door when you want to use the sink. In addition, you have to close the door when it’s not in use.



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food truck 3 bay sink

food truck 3 bay sink

You also need to set up the accessories of your food truck in the proper place. You should put a utensil holder above the sink so you don’t need to run back and forth to the sink. You also need to place the food you serve on the counter where the sink can be easily reached.

If you want to sell more new food, you need to have enough storage space. You have to determine how much space you have and what type of storage equipment you need.

The fact is that the different types of sinks are not only named according to the shape, but also according to the size of the basin. So it would be better if you would consider the volume of water that the sink can hold.

food truck 3 bay sink – hand washing sink for food truck

You have to decide if you want to have a three bay sink. You also have to decide if you want to place the sink in the middle or in the back of the kitchen. You also have to determine if you want a sunken island or if you want to put it in a corner.

You also have to determine the type of vessel and the most suitable place for placing the vessel. You also have to decide if you want to add additional cabinets.

food truck 3 bay sink – portable concession sink for mobile food vendors

food truck 3 bay sink

There are a lot of options you can choose from, but remember that the three bay sink is the most preferred among those who want to sell fresh food. You can also purchase another sink for use in storage, or for cleaning purposes.

In this regard, consider a refrigerator or perhaps a freezer for storage of fresh food. If you need extra counters for holding different items and keeping them chilled, you should consider investing in additional cabinets. Even the hot plates can be kept chilled.

food truck 3 bay sink – small 3 compartment sink

You also have to determine the size of the space where you will put the refrigerator or the freezer. You also have to decide if you want to have a flat surface for storing hot food. If you decide to have a flat surface, you have to place the fridge or the freezer against the wall and maybe mount it on the wall, as well.

food truck 3 bay sink

Since the food truck is a mobile business, you need to maximize the space where you can store the cooler. After all, it doesn’t make sense to sell cold food when it’s hot outside.

Indeed, you don’t have to have a professional kitchen for you to run a food truck. In fact, you don’t even need to have an advanced kitchen to start a food truck business.

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